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   Ginger Drink  
       
Prep Time : 10 minutes
Cooking Time : 24 hours  
Yields : 6-8 servings
   
Ingredients :  
1 lb fresh ginger root
Juice of 2 limes
3 pints (1650 ml) water
Maple syrup or agave nectar to taste
 
   
Directions :  
1. Thinly peel the fresh ginger, grate and mix with water in a large sauce pan.
2. Bring to a boil and simmer for 5 minutes. Cover the pan, turn off the heat and let sit for 24 hours.
3. Strain the liquid through a fine mesh sieve.
4. Add the lime juice and maple syrup or agave, stir until dissolved. Serve chilled.
 
   
 
 
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