| Broccoli Rabe |
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| Prep Time : 5 minutes |
| Cooking Time : 10 minutes |
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| Yields : 4 servings |
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| Ingredients : |
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1 bunch broccoli rabe
2 cloves garlic
2 tablespoons olive oil
2 tablespoons water
Pinch of sea salt |
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| Directions : |
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1. Wash broccoli rabe and cut stems into 1-2 inch pieces.
2. Warm oil in pan and add garlic, sauteing for a few minutes.
3. Add broccoli rabe and sea salt, then saute for about 3 minutes.
4. Add water, cover and allow to steam for about 2 minutes. Check for desired tenderness. If needed add a bit more water and allow to steam for a few more minutes.
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| Variations : |
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| Serve with freshly grated parmesan cheese. |
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| The statements on this web page have not been evaluated by the Food and Drug Administration. Symmetry products are not meant to diagnose, treat, cure or prevent any disease. In all matters related to your health please contact a qualified, licensed health practitioner. |
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