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   Olive Paste  
       
Prep Time : 5 minutes
Yields : 4 servings
   
Ingredients :  
8 ounces of your favorite olives
1/4 block soft tofu
3 garlic cloves, minced
3 scallions, chopped
Juice of 1 lemon
 
   
Directions :  
1. Place all of the ingredients in a food processor or blender and puree.
2. Season with salt and pepper if so desired.
 
   
 
 
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