| Tofu Whipped Cream |
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| Prep Time : 5 minutes |
| Cooking Time : 5-15 minutes |
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| Ingredients : |
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1 package firm tofu
3 tablespoons maple syrup
1-2 teaspoons vanilla extract
1-2 tablepoons almond or cashew butter |
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| Directions : |
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1. Blend all ingredients in a blender or food processor until smooth.
2. Place in fridge to chill. |
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| The statements on this web page have not been evaluated by the Food and Drug Administration. Symmetry products are not meant to diagnose, treat, cure or prevent any disease. In all matters related to your health please contact a qualified, licensed health practitioner. |
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