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   Hummus  
       
Prep Time : 5-10 minutes
Cooking Time : 0 minutes  
Yields : 3 cups
   
Ingredients :  
2 cups cooked chickpeas
1-3 cloves garlic
3 tablespoons tahini
1/2 teaspoon sea salt
2 tablespoons olive oil (optional)
2 tablespoons lemon juice
1/2 cup spring water or more, use chickpea water		  
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